Laporan Ice Cream Anna PAramita E 13.70.0170_B3_Unika soegijapranata

praktikum teknologi pengolahan susu bab Ice cream dilaksanakan pada tanggal 23 Mei 2016 di lab Rekayasa Pangan. pada bab ini dibuat 2 jenis es krim ya...
Author:  Praktikum TPSusu

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