FB Manning Guide

Restaurant F BM

Mo r n in g Sh ift

A fter n o on Sh ift

Nigh t S h ift

D ay Off

Total S taff  

1

6

4

1

3

15

17

1 staff greeter

1 staff R/S

0 staffs polisher

1 staff Rest.

0 staff coffee runner

1 staff pool service

1 st staffs buffet ru runner

1 pe person in in ch charge

1 Staff R/S

1 staffs service in section A 2 staffs service in section B 1 staff Mini Bar Lunch Job Desc 1 staff for pool service 1 staff for room service 2 staff for Restaurant 0 staff polisher Proposed 1 staff greeter

1 staff R/S

1 staffs polisher

2 staff Rest.

1 staff coffee runner

1 staff pool service

1 st staffs buffet ru runner

1 pe person in in ch charge

1 Staff R/S

1 staffs service in section A 2 staffs service in section B 1 staff Mini Bar Lunch Job Desc 2 staff for pool service 2 staff for room service 2 staff for Restaurant 1 staff Mini Bar 1 staff polisher Min imu m Man nin g

8

5

1

3

Mo r n in g Sh ift

A ftern o on Sh ift

E ven in g S h ift

D ay Off

Total S taff  

2

0

2

6

Pool Bar SP V 1

1 1 staff opening

2 staff for service

0 sta staff ff pick pick up requ requis isit itio ion n

0 per perso son n in in cha charg rge e

0 staff at Rest. BAR Proposed 1 staff opening

2 staff for service

1 sta staff ff pick pick up requ requis isit itio ion n

1 per perso son n in in cha charg rge e

1 staff at Rest. BAR Min imu m Man nin g

3

3

0

2

8

Mo r n in g Sh ift

A ftern o on Sh ift

E ven in g S h ift

D ay Off

Total S taff  

1

0

1

3

0

1

4

The Bar 1 1 staff opening

1 staff for service

1 staff opening

2 staff for service

Proposed

Minimum Manning

1

2