Chapter 08 Entrepreneurship by Zubair A Khan.Copy (2) of im_08

Chapter 8 - Creating a Solid Financial Plan

You can't tell who's swimming naked until after the tide goes out. --David Darst To know is to control. --Scott Reed Learning Objectives Students will be able to: 1. Understand Understand the import importance ance of preparing preparing a financial financial plan. 2. Describe Describe how to prepare prepare financial financial state statements ments and use use them to manage manage the small small business business.. 3. Create Create pro pro forma forma finan financia ciall statem statement ents. s. 4. Understand Understand the the basic financi financial al statements statements through through ratio ratio analysis. analysis. 5. Explain Explain how how to interp interpret ret fina financi ncial al ratios ratios.. 6. Conduct a breakeven breakeven analysis analysis for a small small company. company. Instructor’s Outline I. Introduction A. Introduction to the Financial Plan 1. Potential lenders and investors demand such a plan before putting their money into a start-up company. 2. More important, this financial plan can be a vital tool that helps entrepreneurs manage their businesses effectively, steering their way around the pitfalls that cause failures. 3. According to one recent survey, more than one-third of all entrepreneurs admitted that they were not spending sufficient time tracking key ke y financial indicators. 4. To reach profit objectives, small business managers must be aware of their firm's overall financial position. II.

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Basic Financial Reports A. The Balance Sheet 1. The balance sheet takes a "snapshot" of a business, providing owners with an estimate of the firm's worth on a given date. a) It shows the assets a business owns. b) And, the claims creditors and owners have against those assets. (1) Figure 8.1 shows a sample balance sheet. 2. The balance sheet is built on the fundamental accounting equation: assets = liabilities + owner's equity. a) The first section of the balance sheet lists the firm's assets (valued at cost, not actual market value) and shows the total value of everything the business owns. (1) Current assets consist of cash and items to be converted into cash within one year or within the normal operating cycle of the company, whichever is longer.

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Section III Building the Business Plan: Marketing and Financial Considerations Considerations

b) The second section shows the business's bu siness's liabilities, creditors' claims against

the firm's assets. (1) Current liabilities are those debts that must be paid within one year or within the normal operating cycle of the company, co mpany, whichever is longer. (2) Long-term liabilities are those that come due after one year. c) In this section of the balance sheet also shows the owner's equity, the value of the owner's investment in the business. d) It is the balancing factor on the balance sheet, representing all of the owner's capital contributions to the business plus all accumulated earnings not distributed to the owners. B. The Income Statement 1. The income statement (or profit and loss statement or "P&L") compares expenses

against revenue over a certain period of time to show the firm's net profit or loss. 2. The income statement is a "moving picture" of the firm's profitability over time. a) Figure 8.2 shows a sample income statement. o wner records sales revenues for the year, 3. To calculate net profit or loss, the owner which includes all income that flows into the business from sales of goods and services. a) Income from other sources (rent, investments, and interest) also must be included in the revenue section of the income statement. b) To determine net sales revenue, owners subtract the value of returned items and refunds from gross revenue. c) Cost of goods sold represents the total cost, including shipping, of the merchandise sold during the year. d) Subtracting the cost of goods sold from net sales revenue yields a company's gross profit, an important number that many business owners overlook. e) The gross profit margin is calculated by dividing gross profit by net sales. (1) If a company’s gross profit margin slips too low, it is likely that it will operate at a loss (negative net income). (2) Many business owners whose companies are losing money mistakenly believe that the problem is inadequate sales volume. (3) In many cases, the losses are due to an inadequate gross profit margin, and pumping up sales only deepens their losses! (4) Repairing a poor gross profit margin requires a company to: (a) raise prices (b) cut manufacturing or purchasing costs (c) refuse orders with low profit margins (d) add new products with more attractive profit margins (5) Monitoring the gross profit margin over time and comparing it to those of other companies in the same industry are important steps to maintaining a company’s long-term profitability. f) Operating expenses include those costs that contribute directly to the manufacture and distribution of goods. (1) General expenses are indirect costs incurred in operating ope rating the business.

Chapter 8 - Creating a Solid Financial Plan 162

(2) “Other expenses” is a catchall category covering all other expenses that

don't fit into the other two categories. g) Total revenue minus total expenses gives the company's net income (or loss). C. The Statement of Cash Flows 1. The statement of cash flows shows the changes ch anges in the firm's working capital since

the beginning of the year by listing the sources of funds and the uses u ses of those funds. 2. Many small businesses never need such a statement; instead, they rely on a cash budget, a less formal managerial tool that tracks the flow of cash into and out of a company over time. 3. To prepare the statement, the owner must assemble the balance sheets and the income statements summarizing the present year's operations. a) She begins with the company's net income for the accounting period (from the income statement). b) Then she adds the sources of funds: borrowed funds, owner contributions, decreases in accounts payable, decreases in inventory, depreciation, and any others. c) Depreciation is listed as a source of funds because it is a non-cash expense expen se that is deducted as a cost of doing business. d) Next the owner subtracts the uses of these funds: plant and equipment purchases, dividends to owners, repayment of debt, increases in accounts receivable, decreases in accounts payable, increases in inventory, and so on. e) The difference between the total sources and the total uses of funds is the increase or decrease in working capital. c apital. 4. When these statements are used in conjunction con junction with the analytical tools described in the following sections, they can help small business managers map their firms' financial futures and actively plan for profit. III.

Creating Projected (Pro Forma) Financial Statements A. Introduction 1. Creating projected financial statements via the budgeting process helps the small business owner transform business goals into reality. 2. Also, because these statements project the firm's financial position through the end of the forecasted period, they help the owner plan the route to improved financial strength and healthy business growth. 3. Because the established business has a history of operating data from which to construct pro forma financial statements, the task is not nearly as difficult as it is for the beginning business. 4. When creating pro forma financial statements for a brand new business, an entrepreneur typically relies on published statistics summarizing the operation of similar-sized companies in the same industry. B. Pro Forma Statements for the Small Business

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1. One of the most important tasks confronting the entrepreneur launching a new

enterprise is to determine the funds needed to begin operation as well as those required to keep going through the initial growth period. 2. Too often entrepreneurs are overly optimistic in their financial plans and fail to recognize that expenses initially exceed income for most small firms. C. The Pro Forma Income Statement 1. When creating a projected income statement, an entrepreneur has two options. a) Develop a sales forecast and work down. b) Set a profit target and work up. 2. Most businesses target a profit figure and then determine what sales must be 3. 4.

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achieved to reach it. The next step is to estimate the expenses the business will incur in securing those sales. An entrepreneur who earns less in his own business than he could earn working for someone else must weigh carefully the advantages and disadvantages of choosing the path of entrepreneurship. An adequate profit must also include a reasonable return on the owner's ow ner's total investment in the business. So, the owner's target income is the sum of a reasonable salary for the time spent spen t running the business and a normal return on the amount invested in the firm. Determining how much this should be is the first step in creating the pro forma income statement. To calculate net sales from a target profit, the owner needs published statistics for this type of business. a) The bookstore example The next step is to determine whether this required sales volume is reasonable. a) One useful technique is to break down the required annual sales volume into daily sales figures. To determine whether the profit expected from the business will meet or exceed the entrepreneur's target income, the prospective owner should create an income statement based on a realistic sales estimate. At this stage in developing the financial plan, the owner should create a more detailed picture of the firm's expected operating op erating expenses. One common method is to use the operating statistics data found in Dun & Bradstreet's Cost of Doing Business reports. a) These booklets document typical selected operating expenses (expressed as a percentage of net sales) for 190 lines of business. Entrepreneurs should list all of the initial expenses they will incur and have an accountant review the list. a) Figures 8.3 and 8.4 show two useful forms designed to help assign dollar values to anticipated expenses. Entrepreneurs who follow the other approach to building an income statement, developing a sales forecast and working down to net income, must be careful to avoid falling into the trap of excessive ex cessive optimism.


a) To avoid this problem divide revenues by two multiply expenses by two, and

if the business can still make it, it's a winner. D. The Pro Forma Balance Sheet 1. In addition to projecting the small firm's net profit or loss, the entrepreneur must

develop a pro forma balance b alance sheet outlining the fledgling firm's assets and liabilities. 2. Assets. a) Cash is one of the most useful assets the business owns; it is highly liquid and can quickly be converted into other tangible assets. b) But how much cash should a small business have at its inception? One practical rule of thumb suggests that the company's cash balance should cover its operating expenses (less depreciation, a noncash expense) for one inventory turnover period. (1) There is an inverse relationship between the small firm's average inventory turnover ratio and its cash requirements. h ow much inventory the business c) Another decision facing the entrepreneur is how should carry. A rough estimate of the inventory requirement can be calculated from the information found on the projected income statement and from published statistics. IN THE FOOTSTEPS OF AN ENTREPRENEUR A Challenging Turnaround

Jon Chait bought Louise’s Trattoria, a 15-store chain of Italian restaurants in California with a following of customers in trendy areas such as Santa Monica, Brentwood, and Beverly Hills. Chait’s hired Fred LeFranc, a 22-year 22-year veteran of the restaurant business, as CEO. The state of California froze Louise’s bank accounts, seeking $225,000 $ 225,000 for the previous owners’ failure to pay sales tax. On LeFranc’s ninth day at work, Louise’s filed for Chapter 11 bankruptcy, unable to pay its bills. bills. He called a meeting to discuss discuss the company’s situation situation with employees and then went on the road to re-establish credit terms with the chain’s suppliers.

The typical restaurant’s net profit margin is 6 percent of sales, and LeFranc knew it would be a battle to return Louise’s Louise’s to profitability in the face of bankruptcy and intense intense competition. The company had run into trouble after it began expanding too rapidly. LeFranc’s next job was to track track down the causes of the company’s company’s losses. Further study of the the commissary and its cost structure led LeFranc to shut it down and outsource the company’s basic ingredients such as sauces, dressings, and pasta to lower-cost lower-cost suppliers. He also reduced the number of weekly deliveries suppliers made from six to three, cutting both transportation costs and the expenses associated associated with paying accounts receivable. He even moved Louise’s headquarters closer to the restaurants, cutting rent by nearly half. These cost-cutting moves and some changes to the menu brought food costs down to 25.5 percent of sales, and just 11 months after declaring bankruptcy, Louise’s was cash-flow-

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positive. LeFranc’s next move was to empower empower the managers by teaching them how to to read and analyze the information on their income statements and set up an incentive program to improve performance. Louise’s has returned to profitability, and based on the numbers, LeFranc says that he can open five more locations without increasing the company’s overhead expenses, meaning that the cash flow from those new restaurants would go straight to the company’s bottom line. 1. How diffic difficult ult would would it be to turn around around a restaurant restaurant chain in in bankruptcy? bankruptcy? Explain. Explain. vary. However, most common answers would be by: Answer: Student’s answers may vary. cutting costs, paying attention to the customers, knowing how to read the financial statements, and etc. 2. What role role did LeFranc’s LeFranc’s establish establishing ing tight financi financial al controls controls and reporting reporting play in in turning around Louise’s Trattoria? Answer: Student’s answers may vary. However, most common answers would be: acted a leader by knowing the business, empowering employees, educating the managers to know about how to read read the financial statements. These helped the company to recover from the bankruptcy. 3. How importan importantt was involving involving the the managers managers of the individu individual al restaurant restaurantss in the turnaround process? Why? important to the turnaround process. By Answer: Involving the managers was very important understanding the cost of goods sold, profitability margins and other financial factors, the managers were able to cut costs before it was too late.

3. Liabilities. a) To complete the projected balance sheet, the owner must record all of the

small firm's liabilities, the claims against the assets. o f these items into a projected balance sheet, as 4. The final step is to compile all of shown in Figure 8.5. IV.

Ratio Analysis A. Introduction 1. Many small business owners never take the time to check the vital signs of their businesses using their "financial dashboards." a) The result: Their companies develop engine trouble, fail, and leave them stranded along the road to successful entrepreneurship. 2. Establishing these controls--and using them consistently--is one of the keys to keeping a business vibrant and healthy. a) A smoothly functioning system of financial controls can serve as an early warning device for underlying problems that could destroy a young business. b) They allow an entrepreneur to step back and see the big picture and to make adjustments in the company's direction when necessary.


3. A company's financial accounting and reporting system will provide signals,

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through comparative analysis, of impending trouble, such as: a) decreasing sales and falling profit bargains b) increasing corporate overheads c) growing inventories and accounts receivable These are all signals of declining cash flows from operations. As cash flows decrease, the squeeze begins. a) Payments to vendors become slower. b) Maintenance on production equipment lags. c) Raw material shortages appear. d) Equipment breakdowns occur. One extremely helpful tool is ratio analysis. Ratio analysis, a method of expressing the relationship between any two accounting elements, provides a convenient technique for performing financial analysis. a) When analyzed properly, ratios serve as barometers of a company's financial health. b) These comparisons allow the small business manager to determine if the firm is carrying excessive inventory, experiencing heavy operating expenses, overextending credit, and paying its debts on time and to answer other questions relating to the efficient operation of the firm. Clever business owners use financial ratio analysis to identify problems in their businesses while they are still problems, not business-threatening crises. Business owners also can use ratio analysis to increase the likelihood of obtaining bank loans. a) By analyzing his financial statements with ratios, an owner can identify weaknesses and strengths in advance. But how many ratios should a small business manager monitor to maintain adequate financial control over the firm? a) The secret to successful ratio analysis is simplicity, focusing on just enough ratios to provide a clear picture of a company's financial standing.

B. Twelve Key Ratios 1. Four categories: liquidity ratios, leverage ratios, operating ratios, and profitability

ratios. a) See examples in Figures 8.1 and 8.2. C. Liquidity Ratios 1. Liquidity ratios tell whether the small business will be able to meet its maturing

obligations as they come due. 2. The primary measures of liquidity are the current ratio and the quick ratio. 3. Current Ratio. The current ratio measures the small firm's solvency by indicating its ability to pay current liabilities from current assets. It is calculated in the following manner: a) Current ratio = Current assets/Current liabilities

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b) The current ratio, sometimes called the working capital cap ital ratio, is the most

commonly used measure of short-term solvency. (1) Typically, financial analysts suggest that a small business maintain a current ratio of at least 2:1. (2) In general, the higher the firm's current ratio, the stronger its financial position. 4. Quick Ratio. The current ratio can sometimes be misleading, because it does not show the quality of a company's current assets. The quick ratio (or the acid test ratio) is a more conservative measure of a firm's liquidity, because it shows the extent to which its most liquid assets cover its current liabilities. a) Quick ratio = Quick assets/Current assets/Current liabilities liabilities b) Quick assets include cash, readily marketable securities, and notes and accounts receivables--assets that can be converted into cash immediately if needed. (1) Most small firms determine quick assets by subtracting inventory from current assets because inventory cannot be converted into cash quickly. c) The quick ratio is a more specific measure of a firm's ability to meet its shortterm obligations and is a more rigorous test of its liquidity than the current ratio. (1) In general, a quick ratio of 1:1 is considered satisfactory. (2) A ratio of less than 1:1 indicates that the small firm is overly dependent on inventory and on future sales to satisfy short-term debt. (3) A quick ratio of more than 1:1 indicates a greater degree of financial security. D. Leverage Ratios 1. Leverage ratios measure the financing supplied by the firm's owners against that

supplied by its creditors; they are a gauge of the depth of a company's debt. 2. These ratios show the extent to which an entrepreneur relies on debt capital (rather than equity capital) to finance operating expenses, capital expenditures, and expansion costs. a) It is a measure of the degree of financial risk in a company. 3. Debt Ratio. The small firm's debt ratio measures the percentage of total assets financed by creditors. a) Debt ratio = Total debt (or liabilities)/Total assets (1) Total debt includes all current liabilities and any outstanding long-term notes and bonds. (2) Total assets represent the sum of the firm's current assets, fixed assets, and intangible assets. b) Clearly, a high debt ratio means that creditors provide a large percentage of the firm's total financing. Owners generally prefer a high leverage ratio; the owner is able to generate profits with a smaller personal investment. c) However, creditors typically prefer moderate debt ratios because a lower debt ratio indicates a smaller chance of creditor losses in case of liquidation.


4. Debt to Net Worth Ratio. The small firm's debt to net worth ratio also expresses

the relationship between the capital contributions from creditors and those from owners. a) It is a measure of the small firm's ability to meet both its creditor and owner obligations in case of liquidation. b) Debt to net worth ratio = Total debt d ebt (or liabilities)/Tangible net worth c) Total debt is the sum of current liabilities and long-term liabilities, and tangible net worth represents the owners' investment in the business (capital + capital stock + earned surplus + retained earnings) less any intangible assets (e.g., goodwill) the firm owns. (1) The higher this ratio, the lower the degree d egree of protection afforded creditors if the business should fail. (2) Also, a higher debt to net worth ratio means that the firm has less capacity to borrow. (3) As a firm's debt to net worth ratio approaches 1:1, the creditors' interest in the business approaches that of the owners. (a) If the ratio is greater than 1:1, the creditors' claims exceed those of the owners, and the business may be undercapitalized. 5. Times interest earned ratio. The times interest earned ratio is a measure of the small firm's ability to make the interest payments on its debt. a) It tells how many times the company's earnings cover the interest payments on the debt it is carrying. b) Times interest earned = Earnings before interest and taxes (EBIT)/Total interest expense c) EBIT is the firm's profit before deducting interest expense and taxes; the denominator measures the amount the business paid in interest over the accounting period. (1) A high ratio suggests that the company would have little difficulty meeting the interest payments on its loans; creditors would see this as a sign of safety for future loans. (2) Many creditors look for a times interest earned ratio of at least 4:1 to 6:1 before pronouncing a company a good credit risk. d) Debt is a powerful financial tool, but companies must handle it carefully. e) Trouble looms on the horizon for companies whose debt loads are so heavy that they must starve critical operations. (1) Because their interest payments are so large, highly leveraged companies find that they are restricted when it comes to spend ing cash, whether on normal operations, an acquisition, or capital expenditures. (2) Unfortunately, some companies have gone on borrowing binges, pushing their debt loads beyond the safety barrier (see Figure 8.6) and are struggling to survive. E. Operating Ratios 1. Operating ratios help the owner evaluate the small firm's performance and

indicate how effectively the business uses its resources.

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2. The more effectively its resources are used, the less capital a small business will

require. 3. Average Inventory Turnover Ratio. The small firm's average inventory turnover ratio measures the number of times its average inventory is sold out, or turned over, during the accounting period. a) This ratio tells the owner whether the firm's inventory is being managed properly. b) It apprises the owner of whether the business bu siness inventory is understocked, overstocked, or obsolete. c) Average inventory turnover ratio = Cost of goods sold/Average inventory 4. Average inventory is found by adding the firm's inventory at the beginning of the accounting period to the ending inventory and dividing the result by 2. a) This ratio tells the owner how fast the merchandise is moving through the business and helps to balance the company on the fine line between oversupply and undersupply. b) To determine the average number of days units remain in inventory, the owner can divide the average inventory turnover ratio into the number of days in the accounting period (e.g., 365 + average inventory turnover ratio). (1) The result is called days' inventory. (2) An above-average inventory turnover indicates that the small business has a healthy, salable, and liquid inventory and a supply of quality merchandise supported by sound pricing policies. (3) A below-average inventory turnover suggests an illiquid inventory characterized by obsolescence, overstocking, and stale merchandise. c) Businesses that turn their inventories rapidly require a relatively small inventory investment to produce a particular sales volume. d) The inventory turnover ratio can be misleading, however. e) Financial analysts suggest that a favorable turnover ratio dep ends on the type of business, its size, its profitability, its method of inventory valuation, and other relevant factors. 5. Average Collection Period Ratio. The small firm's average collection period ratio (or days' sales outstanding, DSO) tells the average number of days it takes to collect accounts receivable. a) To compute the average collection period ratio, you must first calculate the firm's receivables turnover. b) Receivables turnover ratio = Credit sales (or net sales)/Accounts receivable c) This ratio measures the number of times the firm's accounts receivable turn over during the accounting period. (1) The higher the firm's receivables turnover ratio, the shorter the time lag between making a sale and collecting the cash from it. d) Use the following equation to calculate the firm's average collection period ratio: o f days in accounting period (1) Average collection period ratio = Number of Receivables turnover ratio e) One of the most useful applications of the collection period ratio is to compare it with the industry average and with the firm's credit terms.


(1) Such a comparison will indicate the degree d egree of the small company's control

over its credit sales and collection techniques. (2) One rule of thumb suggests that the firm's collection period ratio should be no more than one-third greater than its credit terms. (3) A ratio greater than 40 days would indicate poor collection procedures, such as sloppy record keeping or failure to send invoices promptly. f) Slow payers represent great risk to many small businesses. (1) Many entrepreneurs proudly point to rapidly rising sales only to find that they must borrow money to keep their companies going. (a) This is because credit customers are paying their bills in 45, 60, or even 90 days instead of 30. (2) Slow receivables often lead to a cash crisis that can cripple a business. (a) Table 8.1 shows how lowering the average collection period ratio. 6. Average Payable Period Ratio. The converse of the average collection period ratio, the average payable period ratio, tells the average number of days it takes a company to pay its accounts payable. a) Like the average collection period, it is measured in days. (1) Payables turnover ratio = Accounts payable/Cost of purchases b) To find the average payable period, use the following computation: c) Average payable period ratio = Number of days in accounting period Payables turnover ratio d) An excessively high average payable period ratio indicates the presence of a significant amount of past-due accounts payable. (1) Ideally, the average payable period would match (or exceed) the time it takes to convert inventory into sales and ultimately u ltimately into cash. (2) In this case, the company's vendors would be financing its inventory and its credit sales. e) One of the most meaningful comparisons for this ratio is against the credit terms offered by suppliers (or an average of the credit terms offered). (1) If the average payable ratio slips beyond vendors' credit terms, it is an indication that the company is suffering from cash shortages or a sloppy accounts payable procedure and its credit rating is in danger. 7. Net Sales to Total Assets. The small company's net sales to total assets ratio (also called the total assets turnover ratio) is a general measure of its ability to generate sales in relation to its assets. a) It describes how productively the firm uses its assets to produce sales revenue. b) Total assets turnover ratio = Net sales/Net total assets c) The denominator of this ratio, net total assets, is the sum of all of the firm's assets (cash, inventory, land, buildings, equipment, tools, everything owned) less depreciation. (1) This ratio is meaningful only when compared with that of similar firms in the same industry category. (2) A total assets turnover ratio below the industry average may indicate that the small firm is not generating an adequate sales volume for its asset size.

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8. Net Sales to Working Capital. The net sales to working capital ratio measures

how many dollars in sales the business generates for every dollar of working capital (working capital = current assets - current liabilities). a) Also called the turnover of working capital ratio, this proportion tells the owner how efficiently working capital is being used to generate sales. b) Net sales to working capital ratio = Net sales/Current assets - current liabilities c) An excessively low net sales to working capital ratio indicates that the small firm is not using its working capital efficiently or profitably. d) It is critical for the small firm to keep a satisfactory level of working capital to nourish its expansion, and the net sales to working capital ratio helps define the level of working capital required to support higher sales volume. F. Profitability Ratios 1. Profitability ratios indicate how efficiently the small firm is being managed and

how successfully it is conducting business. 2. Net Profit on Sales Ratio. The net profit on sales ratio (also called the profit margin on sales) measures the firm's profit per dollar of sales. a) The computed percentage shows the number of cents of each sales dollar remaining after deducting all expenses and income taxes. b) Net profit on sales ratio = Net profit/Net sales c) To evaluate this ratio properly, the owner must consider the firm's asset value, its inventory and receivables turnover ratios, and its total capitalization. d) If the firm's profit margin on sales is below the industry average, it may be a sign that its prices are relatively low or that its costs are excessively high, or both. e) If a company's net profit on sales ratio is excessively low, the owner should check the gross profit margin (net sales minus cost o f goods sold expressed as a percentage of net sales). 3. Net Profit to Equity. The net profit to equity ratio (or the return on net worth ratio) measures the owners' rate of return on investment. a) Because it reports the percentage of the owners' investment in the business that is being returned through profits annually, it is one of the most important indicators of the firm's profitability or a management's efficiency. b) Net profit to equity ratio = Net profit/Owners' equity (or net worth) c) This ratio compares profits earned during the accounting period with the amount the owner has invested in the business during that time. V.

Interpreting Business Ratios A. Introduction 1. Ratios are useful yardsticks in measuring the small firm's performance and can point out potential problems. a) Calculating these ratios is not enough to insure proper financial control. b) The owner must understand how to interpret them and how to apply them. c) Key performance ratios vary dramatically across industries and even within different segments of the same industry.


d) Many successful entrepreneurs identify or develop “critical numbers,” ratios

that are unique to their own operations, to help them achieve success. 2. When comparing a company’s ratios to industry standards, entrepreneurs should ask the following questions: a) Is there a significant difference in my company’s ratio and the industry average? b) If so, is this a meaningful difference? c) Is the difference good or bad? d) What are the possible causes of this difference? What is the most likely cause? e) Does this cause require that I take action? f) What action should I take to correct the problem? 3. Several organizations regularly compile and publish operating op erating statistics, including key ratios. a) Robert Morris Associates publishes its Annual Statement Studies, showing ratios and other financial data for more than 350 industrial, wholesale, retail, and service categories. b) Dun & Bradstreet, Inc., publishes Key Business Ratios, which covers 22 retail, 32 wholesale, and 71 industrial business categories. Dun & Bradstreet also publishes Cost of Doing Business, a series of operating ratios compiled from the IRS's Statistics of Income. c) Vest Pocket Guide to Financial Ratios is published by Prentice Hall, gives key ratios and financial data for a wide variety of industries. d) Industry Trade associations. Virtually every type of business is represented by a national trade association, which publishes detailed financial data compiled from its membership. e) Government agencies. Several government agencies (the Federal Trade Commission, Interstate Commerce Commission, Department of Commerce, Department of Agriculture, and Securities and Exchange Commission) offer a great deal of financial operating data on a variety of industries, although the categories are more general than those used by other organizations. In addition, the IRS annually publishes Statistics of Income, which includes income r statement and balance sheet statistics compiled from income tax returns. The IRS also publishes the Census of Business, which gives a limited amount of ratio information. B. What do All of These Numbers Mean? 1. Learning to interpret financial ratios just takes a little practice. 2. This section will show you how it's done by comparing the ratios from the

operating data already computed for Sam's Appliance Shop with those taken from Robert Morris Associates' Annual Statement Studies. (The industry median is the ratio falling exactly in the middle when sample elements are arranged in ascending or descending order.) 3. Current ratio. Sam's: 1.87:1 Industry median 1.50:1 a) By this measure, the company's liquidity is solid. Industry median 0.50:1 4. Quick ratio. Sam's 0.63:1

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a) A sales slump could cause liquidity problems for Sam's. 5. Debt ratio. Sam's 0.68:1 Industry median 0.64:1 a) Although Sam's does not appear to be overburdened with debt, the company

might have difficulty borrowing additional money, especially from conservative lenders. 6. Debt to net worth ratio. Sam's 2.20:1 Industry median 1.90:1 a) Borrowing capacity is somewhat limited because creditors' claims against the business are more than twice what the owners have invested. 7. Times in interest ea earned ra ratio. S Saam's 2. 2.52:1 Industry me median 2. 2.0:1 a) Sam's Appliance Shop has a cushion (although a small one) in meeting its interest payments. 8. Average inventory turnover ratio. Sam's 2.05 times/year Indu ndustry media dian 4.0 times/year ear a) Inventory is moving through Sam's at a very v ery slow pace, half that of the industry median. 9. Average collection period ratio. Sam's 50.0 days Industry median 19.3 days a) Sam's Appliance Shop collects the average accounts receivable at more than two-and-a-half times as long. 10. Average payable period ratio. Sam's 59.3 days Industry median 43 days a) Sam's payables are nearly 40 percent slower than those of the typical firm in the industry. 11. Net sales to total assets ratio. Sam's 2.21:1 Industry median 2.7:1 a) Sam's Appliance Shop is not generating enough sales, given the size of its asset base. 12. Net Net sal sales es to to wor worki king ng capi capita tall rati ratio. o. Sam Sam's 's 5.86 5.86:1 :1 Indus Industr try y med media ian n 10.8 10.8:1 :1 a) Sam's generates just $5.86 in sales for every eve ry $I in working capital, just over half of what the typical firm in the industry does. 13. Net Net prof profiit on on sal sales es rat ratio. Sam' Sam'ss 3.2 3.24% 4% Indu Indust stry ry medi median an 7.6% 7.6% a) After deducting all expenses, 3.24 cents of each sales dollar remains as profit for Sam's: less than half the industry median. 14. Net profit to equity ratio. Sam's 22.65% Industry median 12.6% a) Sam's Appliance Shop's yield is nearly twice that of the industry median.

GAINING A COMPETITIVE EDGE Critical Numbers

Critical numbers are key financial and operational indicators that determine a company’s success. Although they vary from one industry to another and even from one company to another, when these critical numbers are moving in the right direction, a business is on track to achieve its objectives. A company’s critical numbers will depend on the business it is in. Examples of critical


numbers at other companies include: the call abandonment rate and the number of calls per paid hour at a toll-free caller service company. the gross profit margin at a manufacturer of pallets. sales per labor hour at a supermarket. percentage of rework at a photo processor. Because the percentage of rework is an important determinant of profitability, this processor graphs this critical number and posts it weekly. •

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How can entrepreneurs make critical numbers nu mbers work for them? Conduct an analysis to determine the company’s critical numbers by asking managers and employees for input, studying industry standards, and using the managem ent team’s experience in the business. Managers also must derive reliable and meaningful ways of measuring critical numbers. That means the method for measuring measuring the critical numbers must be simple enough for everyone to understand. Managers must give employees an incentive to move critical numbers in the right direction. •

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Focusing on critical numbers means keeping a company focused on what is essential for is success 1. What role role do critical critical numbers numbers play play in running running a business business success successfull fully? y? important role in running a business business successfully. Without Answer: They play a very important them, a business owner cannot determine the company’s leverage, liquidity, and profitability. 2. How can busines businesss owners use use critical critical numbers numbers to make make their their businesses businesses more more successful? Answer: Business owners must ask managers and employees for input as well as get them familiar with conducting analysis of critical critical numbers on a regular basis. basis. By understanding the company’s financial position, the business owner and managers can act quickly if there are any crises that will threaten the success of the company. 3. Interview Interview a local local entrepren entrepreneur eur who has has been in in business business for for at least least five five years. years. Explain Explain the concept of critical numbers and then ask him or her to identify the critical numbers in his or her business. Answer: Student’s answers may vary.

15. When comparing ratios for their individual businesses with published statistics,

small business owners must remember that the comparison is made a gainst averages. a) The owner must strive to achieve ratios that are at least as good as these average figures.

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b) The goal should be to manage the business so that its financial performance p erformance is

above average. 16. In addition to comparing ratios with industry averages, owners should analyze their firms' financial ratios over time. 17. By themselves, these ratios are "snapshots" of the firm's finances at a single instant; by examining these trends over time, the owner can detect gradual shifts that otherwise might go unnoticed until un til a financial crisis is looming. a) See Figure 8.7. VI.

Breakeven Analysis A. The Breakeven Analysis. 1. The small firm's breakeven point is the level of operation (sales dollars or production quantity) at which it neither earns a profit nor incurs a loss. 2. At this level of activity, sales revenue equals expenses; ex penses; that is, the firm "breaks even." 3. By analyzing costs and expenses, the owner can calculate the minimum level of activity required to keep the firm in operation. a) Most potential lenders and investors will require the potential owner to prepare a breakeven analysis ana lysis to assist them in evaluating the earning potential of the new business. b) It can also serve as a planning device for the small business owner. B. Calculating the Breakeven Point 1. A small business owner can calculate a firm's breakeven point by using a simple

mathematical formula. a) Determine fixed expenses and variable expenses. (1) Fixed expenses are those that do not vary with changes in the volume of sales or production (e.g., rent, depreciation expense, exp ense, interest payments). (2) Variable expenses, on the other hand, vary directly with changes in the volume of sales or production (e.g., raw materials costs, and sales commissions). 2. Some expenses cannot be neatly categorized; these semi-variable expenses change, although not proportionately, with changes in the level of sales or production (electricity would be one example). 3. Steps using an example of o f a typical small business, The Magic Shop: a) Step 1. Determine the expenses the business can expect to incur. (1) With the help of a budget, an entrepreneur can develop estimates of sales revenue, cost of goods sold, and expenses for the upcoming accounting period. b) Step 2. Categorize the expenses estimated in Step 1 into fixed expenses and variable expenses. (1) Separate semivariable expenses into their component parts. c) Step 3. Calculate the ratio of variable expenses to net sales. d) Step 4. Compute the breakeven point by inserting this information into the following formula. Breakeven sales ($) ($) = Total fixed fixed costs (1) Breakeven


Contribution margin expressed as a percentage of o f sales C. Adding in a Profit 1. What if the Magic Shop's owner wants to do better than just break even? 2. His analysis can be adjusted to consider such a possibility. 3. He can calculate this by treating the desired profit as if it were a fixed cost. ex penses + Desired net income a) Breakeven sales ($) = Total fixed expenses

Contribution margin expressed as a percentage of o f sales D. Breakeven Point in Units 1. Some small businesses may prefer to express the breakeven point in units

produced or sold instead of in dollars. a) Manufacturers often find this approach particularly useful. b) Breakeven volume = Total fixed costs Sales price per unit - Variable cost per unit 2. Computation of contribution margin. a) Contribution margin = Price per unit - Variable cost per unit 3. Computation of breakeven volume. a) Breakeven volume (units) = Total fixed costs Per unit contribution margin 4. To convert this number of units to breakeven sales dollars, simply multiply it by the selling price per unit. E. Constructing a Breakeven Chart 1. Step 1. On the horizontal axis, mark a scale measuring sales volume in dollars (or

2. 3. 4.

5. 6.

in units sold or some other measure of volume). a) The breakeven chart for the Magic Shop--Figure 8.8. Step 2. On the vertical axis, mark a scale measuring income and expenses in dollars. Step 3. Draw a fixed expense line intersecting the vertical axis at the proper dollar level parallel to the horizontal axis. Step 4. Draw a total expense line that slopes upward beginning at the point where the fixed cost line intersects the vertical axis. a) The precise location of the total expense line is determined by plotting the total cost incurred at a particular sales volume. b) Total cost for a given sales level = Fixed expenses + (Variable expenses expressed as a percentage of sales + sales level) Step 5. Beginning at the graph's origin, draw a 45 degree revenue line showing where total sales volume equals total income. Step 6. Locate the breakeven point by finding the intersection of the total expense line and the revenue line.

F. Using Breakeven Analysis 1. Breakeven analysis is a useful planning tool for the potential small business

owner, especially when approaching potential lenders and investors for funds.


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2. It provides an opportunity for integrated analysis of sales volume, expenses,

income, and other relevant factors. 3. Breakeven analysis is a simple, preliminary screening device for the entrepreneur faced with the business start-up decision. 4. Breakeven analysis does have certain limitations. a) It is too simple to use as a final screening device because it ignores the importance of cash flows. b) Also, the accuracy of the analysis depends on the accuracy of the revenue and expense estimates. c) Finally, the assumptions pertaining to breakeven analysis may not be realistic for some businesses. Chapter Summary 1. Understand Understand the import importance ance of preparing preparing a financial financial plan. Launching a successful business requires an entrepreneur to create a solid financial plan. Not only is such a plan an important tool in raising the capital needed to get a company off the ground, but it also is an essential ingredient in managing a growing business. Earning a profit does not occur by accident; it takes planning. 

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2. Describe Describe how to prepare prepare the basic basic financial financial statem statements ents and use use them to manage manage the small small business. Entrepreneurs rely on three basic financial statements to understand the financial conditions of their companies: o The balance sheet. Built on the accounting equation: Assets = Liabilities + Owner's Equity (Capital), it provides an estimate of the company's value on a particular date. The income statement. This statement compares the firm's firm's revenues against its its o expenses to determine its net income (or loss). It provides information information about the company's bottom line. The statement of cash flows. flows. This statement shows the change in the company's o working capital over the accounting period by listing the sources and the uses of funds. 

3. Create Create pro pro forma forma finan financia ciall statem statement ents. s. Projected (pro forma) financial statements are a basic co mponent of a sound financial plan. They help the manager plot the company's financial future by setting operating objectives and by analyzing the reasons for variations from targeted results. Also, the small business in search of start-up funds will need these pro forma statements to present to prospective lenders and investors. They also assist in determining the amount of cash, inventory, fixtures, and other assets the business will need to begin operation. 

4. Understand Understand the the basic financi financial al statements statements through through ratio ratio analysis. analysis. The 12 key ratios described in this chapter are divided into four major categories: o liquidity ratios, which show the small firm's ability to meet its current obligations, 


leverage ratios, which tell how much of the company's financing is provided by owners and how much by creditors operating ratios, which show how effectively the firm uses its resources o o profitability ratios, which disclose the company's profitability Many agencies and organizations regularly publish such statistics. If there is a discrepancy between the small firm's ratios and those of the typical business, the owner should investigate the reason for the difference. A below-average ratio does not necessarily mean that the business is in trouble. o

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5. Explain Explain how how to interp interpret ret fina financi ncial al ratios ratios.. To benefit from ratio analysis, the small company should compare its ratios with those of other companies in the same line of business and look for trends over time. When business owners detect deviations in their companies' ratios from industry standards, they should determine the cause of o f the deviations. In some cases, such deviations are the result of sound business decisions; in other instances, however, ratios that are out of the normal n ormal range for a particular type of business are indicators of what could become serious problems for a company. 

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6. Conduct a break-eve break-even n analysi analysiss for for a small small company. company. Business owners should know their firm's break-even point, the level of operations at which total revenues equal equa l total costs; it is the point at which companies neither earn a profit nor incur a loss. Although just a simple screening device, break-even analysis is a useful planning and decision-making tool. 

Discussion Questions 1. Why is it importan importantt for entrepreneu entrepreneurs rs to develop develop financial financial plans for their their companies companies?? Answer - Potential lenders and investors demand such a plan before putting their money into a start-up company. More important, this financial plan can be a vital tool that helps entrepreneurs manage their businesses effectively, steering their way around the pitfalls that cause failures. According to one recent survey, more than one-third of all entrepreneurs admitted that they were not spending sufficient time tracking key financial indicators. To reach profit objectives, small business managers must be aware of their firm's overall financial position.

2. How should should a small small business business manager manager use the the ratios ratios discussed discussed in this this chapter? chapter? Answer - Establishing financial controls through ratio analysis--and using them consistently--is one of the keys to keeping a business vibrant and healthy. A smoothly functioning system of financial controls can serve as an early warning device for underlying problems that could destroy a young business. They allow an entrepreneur to step back and see the big picture and to make adjustments in the company's direction when necessary. Ratio analysis, a method of expressing the relationship between any two accounting elements, provides a convenient technique for performing financial analysis. 3. Outline Outline the key points points of the the 12 ratios ratios discussed discussed in this this chapter. chapter. What What signals signals does each each give a business owner?

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Answer - Liquidity ratios tell whether the small business will be able to meet its maturing obligations as they come due. The primary measures of liquidity are the current ratio and the quick ratio. The current ratio measures the small firm's solvency by indicating its ability to pay current liabilities from current assets. The quick ratio (or the acid test ratio) is a more conservative measure of a firm's liquidity, because it shows the extent to which its most liquid assets cover its current liabilities. Leverage ratios measure the financing supplied by the firm's owners against that supplied by its creditors; they are a gauge of the depth of a company's debt. The small firm's debt ratio measures the percentage of total assets financed by creditors. The small firm's debt to net worth ratio also exp resses the relationship between the capital contributions from creditors and those from owners. The times interest earned ratio earned is a measure of the small firm's ability to make the interest payments on its debt. Operating ratios help the owner evaluate the small firm's performance and indicate how effectively the business uses its resources. The small firm's average inventory turnover ratio measures the number of times its average inventory is sold out, or turned over, during the accounting period. The small firm's average collection period ratio (or days' sales outstanding, DSO) tells the average number of days d ays it takes to collect accounts receivable. The converse of the average collection period ratio, the average payable period ratio, tells the average number of days it takes a company to pay its accounts payable. The small company's net sales to total assets ratio (also called the total assets turnover ratio) is a general measure of its ability to generate sales in relation to its assets. The n et sales to working capital ratio measures how many dollars in sales the business generates for every dollar of working capital (working capital = current assets - current liabilities). Profitability ratios indicate how efficiently the small firm is being managed and how successfully it is conducting business. The net profit on sales ratio (also called the profit margin on sales) measures the firm's profit per dollar of sales. The net profit to equity ratio (or the return on net worth ratio) measures the owners' rate of return on investment. Because it reports the percentage of the owner's investment in the business that is being returned through profits annually, it is one of the most important indicators of the firm's profitability or a management's efficiency.

4. Describe Describe the method method for building building a project projected ed income stateme statement nt and a projected projected balance balance sheet for a beginning business. pro-forma income statement and balance sheet. sheet. Because the Answer - See sections for pro-forma established business has a history of operating data from which to construct pro forma financial statements, the task is not nearly as difficult as it is for the beginning business. When creating pro forma financial statements for a b rand new business, an entrepreneur typically relies on published statistics summarizing the operation of similar-sized companies in the same industry. 5. Why are pro pro forma financi financial al statements statements import important ant to the financi financial al planning planning process? process? Answer - Creating projected financial statements via the budgeting process helps the small business owner transform business goals into reality. Also, because these statements project the firm's financial position through the end of the forecasted period, they help the owner o wner plan the route to improved financial strength and healthy business growth. One of the most important tasks confronting the entrepreneur launching a new enterprise is to determine the funds needed to begin operation as well as those required to keep going through the initial


growth period. Too often entrepreneurs are overly optimistic in their financial plans and fail to recognize that expenses initially exceed income for most small firms. 6. How can break-ev break-even en analysis analysis help help an entrep entrepreneur reneur planning planning to to launch a business? business? Answer - The small firm's breakeven point is the level of operation (sales dollars or production quantity) at which it neither earns a profit nor incurs a loss. At this level of activity, sales revenue equals expenses; that is, the firm "breaks even." By analyzing costs and expenses, the owner can calculate the minimum level of activity required to keep the firm in operation. Most potential lenders and investors will require the potential owner to prepare a breakeven analysis to assist them in evaluating the earning potential of the new business. It can also serve as a planning device for the small business owner. Step into the Real World bu siness to provide your class with copies of the firm's financial 1. Ask the owner of a small business statements (current or past) past) or go to the SEC's Edgar file at http://www..freeedgar.com http://www..freeedgar.com or the 10K Wizard at http://www.10kwizard.com/ to find the financial statements of a publicly held company that interests you. a. Using these these stateme statements, nts, compute compute the twelve twelve key ratios ratios descri described bed in this this chapter. chapter. b. Compare Compare the firm's firm's ratios ratios with with those of the the typical typical firm firm in this line line of business business.. c. Interpret Interpret the the ratios ratios and make make suggestio suggestions ns for operati operating ng improvemen improvements. ts. d. Prepare a breakeven analysis analysis for the business.

2. Use the World World Wide Wide Web to research research the the retail retail grocery grocery industry industry and to develop develop a set of interview questions for the owner or manager of a local grocery store. What is the store's store's net profit margin? What techniques is the store using to enhance its profits? profits? What are the the primary financial challenges in this this business? Prepare a brief report on your findings for your class. 3. Interview Interview a local entrepreneur entrepreneur about his or her business business.. Is he/she he/she please pleased d with the company’s financial performance? Does the company have financial objectives? objectives? What challenges does the company face when meeting its financial targets? Which costs are most difficult to to control? Why? What are the company’s critical numbers? Does the the owner track them? If so, how often?

Chapter 08 Entrepreneurship by Zubair A Khan.Copy (2) of im_08

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