CXC PRINICIPLES OF BUSINESS SCHOOL SCHOOL BASED ASSEMENT (S.B.A.) YEAR 2014 NAME OF CANDIDAT CANDIDATE: Akeem Akeem Cohall SCHOOL: Titchfield High School CENTRE #: 11!1 CANDIDATE #: TEACHER: Mi"" Flle$ TERRITOR%: &AMAICA
CXC PRINICIPLES OF BUSINESS SCHOOL SCHOOL BASED ASSEMENT (S.B.A.) YEAR 2014
NAME OF CANDIDAT CANDIDATE: Akeem Akeem Cohall SCHOOL: Titchfield High School CENTRE #: 11!1 CANDIDATE #: TEACHER: Mi"" Flle$ TERRITOR%: &AMAICA
ACKNOWLEDGEMENT
I 'old like to tha(k all tho"e 'ho )la*ed a( i(teg$al $ole i( the com)letio( of thi" School +a"ed A""e""me(t ,S+A-. A /ig tha(k" to m* mom fo$ )$o0idi(g me fi(a(ciall* to aid i( the )$i(ti(g of m* "/a. La"t /t (ot lea"t a /ig tha(k" to m* f$ie(d Ede( Haa$d 'ho gided me "te) /* "te) th$oghot thi" "/a.
TABLE OF CONTENTS TITLE
PAGE
I(t$odctio(
1
De"c$i)tio( of the /"i(e""
!
&"tificatio( of locatio(
2
Selectio( of a))$o)$iate la/o$
3
So$ce" of fi4ed a(d 'o$ki(g ca)ital
5
Role of the e(t$e)$e(e$
6
T*)e of )$odctio(
7
Le0el" of )$odctio(
8
9alit* co(t$ol mea"$e"
1
"e of tech(olog*
11
Li(kage"
1!
;ote(tial fo$ g$o'th
12
13
Ethical i""e"
1=
A))e(di4
15
+i/liog$a)h*
!2
INTRODUCTION Thi" School +a"ed A""e""me(t ,S.+.A.- ;$o>ect i" a/ot a "ole )$o)$ieto$ /"i(e"". I( thi" "/a *o 'ill fi(d ho' Akeem Cohall ,ma(age$- of Ho'a$d*?" Caf@ ma(age" hi" /"i(e"". The caf@ aim" to )$o0ide a "ita/le )lace 'he$e c"tome$" ca( ha0e thei$ meal" i( the 'a$mth a(d e(0i$o(me(tal f$ie(dl* co(ditio(". I( $eadi(g thi" S+A *o 'ill fi(d ot "ome mo$e i(te$e"ti(g detail" o( Ho'a$d*?" caf@.
DESCRIPTION OF THE BUSINESS Ho'a$d*?" Caf@ i" a "ole )$o)$ieto$ /"i(e"" fo$med /* Akeem Cohall. He "ha$e" a )a""io( fo$ )$e)a$i(g health* meal" a(d "e$0i(g )eo)le. The $e"ta$a(t 'ill )$o0ide a 0a$iet* of athe(tic cocktail" >ice" )a"t$ie" a(d (t$itio" di"he" to it" c"tome$". The $e"ta$a(t 'ill al"o )$o0ide deli0e$* "e$0ice )o( $eBe"t to )e$"o(" i( the 0ici(it* of ;o$t A(to(io a(d "$$o(di(g a$ea".
MISSION STATEMENT
Ho'a$d*?" caf@ i" dee)l* committed to )$o0idi(g c"tome$" 'ith high Balit* food a(d "e$0ice" at all time. The mi""io( i" to e(ha(ce the (t$itio(al 0ale of the food )eo)le i(take o( a dail* /a"i" a(d to /e a( ad0ocate fo$ health* food co("m)tio(. ltimatel* it i" ho)ed that the c"tome$" 'ill /e(efit e4ce)tio(all* a(d 'ill /e a/le to e(>o* delicio" food 'hil"t eati(g health*.
GOALS/ OBECTI!ES
The goal"o/>ecti0e" of Ho'a$d*?" Caf@ i(clde the follo'i(g: •
•
•
To )$o0ide l"cio" *et (t$itio" meal" to )e$"o(" 'ho 'a(t to mai(tai( a health* life"t*le at affo$da/le )$ice". To i(c$ea"e c"tome$ /a"e /* 7 'ithi( the (e4t th$ee ,2- *ea$". To ha0e th$ee ,2- diffe$e(t /$a(che" i( th$ee ,2- diffe$e(t )a$i"he" 'ithi( "e0e( ,6- *ea$".
USTIFICATION OF LOCATION
Ho'a$d*?" Caf@ 'ill /e located at Sho) #15 Cit* ;laa !! Ha$/o$ St$eet ;o$t A(to(io fo$ local" a(d to$i"t alike. It i" ideal fo$ the follo'i(g $ea"o(: •
•
•
•
It i" i( clo"e )$o4imit* to 0a$ietie" of food "))l* a(d a fa$m 'hich 'ill )$o0ide the $a' mate$ial" (eeded to )$e)a$e the diffe$e(t meal". The a$ea 'he$e the $e"ta$a(t i" located allo'" it to /e the $eci)ie(t of a( adeBate "))l* of la/o$ f$om the )e$"o(" li0i(g 'ithi( a(d a$o(d the ;o$t A(to(io a$ea. The a$ea i" ")acio". Thi" geog$a)hical locatio( )$o0ide" a ")ace fo$ a )a$ki(g lot to /e c$eated. The /"i(e"" i" located (ea$ to the high 'a* moto$i"t 'ill ha0e acce"" to o/tai(i(g meal" >ice" a(d )a"t$ie" ea"il* "i(ce the /"i(e"" i" a fa"t food $e"ta$a(t.
SELECTION OF APPROPRIATE LABOUR
Ho'a$d*?" Caf@ 'ill ha0e a "taff of ele0e( ,11- )e$"o(" $a(gi(g f$om ("killed to )$ofe""io(al". The"e )e$"o(" 'ill /e i(0ol0ed i( 0a$io" acti0itie" a(d 'ill ha0e ")ecific $e")o("i/ilitie" too e("$e the efficie(c* a(d )$odcti0it* of the /"i(e"". The* a$e: •
M$. Akeem Cohall ,Ma(age$He i" $e")o("i/le fo$ the ")e$0i"io( of the )$odctio( le0el" a(d o$de$i(g of food item". She )e$fo$m" all the f(ctio( of ma(ageme(t.
•
M". A(ice Higgi(" ,Nt$itio(i"tRe")o("i/le fo$ the )la((i(g of the dail* me(?" a(d e("$i(g that the meal" "e$0ed ha0e the co$$ect )$o)o$tio( of all food g$o)" a(d i" health* a(d delicio".
•
M$. a*(e Scott ,E4ecti0e ChefHe i" $e")o("i/le fo$ ")e$0i"i(g the food )$e)a$atio( )$oce"". He e("$e" that the food i" )$e)a$ed i( the $eBi$ed time a(d 'ith the co$$ect (t$itio(al 0ale.
•
M$. O$la(do Hemmi(g" ,A""i"ta(t ChefHe i" $e")o("i/le fo$ hel)i(g to )la( meal" a(d to ")e$0i"e meal" )$e)a$atio(" a(d )e$fo$m dtie" of the E4ecti0e Chef i( hi" a/"e(ce.
•
M$. &oa(e <$a(t ,Acco(ta(tHe i" $e")o("i/le fo$ "etti(g ) fi(ical $eco$d" of the /"i(e""
•
M". Ale4ia ilmot ,Ca"hie$She i" $e")o("i/le fo$ taki(g o$de$" f$om the c"tome$".
•
M". edee( Cham/e$" a(d M". Sha(eece Ma$k" ,ait$e""The* a$e $e")o("i/le fo$ "e$0i(g c"tome$" a(d hel)i(g i( the kitche( 'he( (ece""a$*.
•
M$. Sha0o* Nel"o( ,Deli0e$* Ma( He i" $e")o("i/le fo$ deli0e$i(g food to c"tome$" 'ho ha" o$de$ f$om home" o$ 'o$k )lace". He e("$e" that the food get" "afel* to the c"tome$".
•
M". Ima(i Cha$le" a(d M". Sa(>a* &ame" ,&a(ito$"The* a$e $e")o("i/le fo$ 'a"ti(g the di"he" a(d othe$ te("il" a(d to clea( the $e"ta$a(t.
SOURCES OF FIXED AND WORKING CAPITAL Ca)ital $efe$" to the a""et" "ch a" the tool" eBi)me(t /ildi(g" a(d a(* im)$o0eme(t to the e4i"ti(g "t$ct$e" o$ )la(t a(d machi(e$* to /e "ed to im)$o0e )$odctio(.
FIXED CAPITAL
Thi" i(clde" the /ildi(g machi(e" 0ehicle" a(d com)te$" amo(g othe$". The"e item" 'ill /e "o$ced f$om the )$o)$ieto$ )e$"o(al "a0i(g a(d loa( f$om the comme$cial /a(k.
WORKING CAPITAL
o$ki(g ca)ital i(clde" "tock" of $a' mate$ial ca"h a(d othe$ item" (eeded fo$ the da* to da* o)e$atio( of the /"i(e"".
ROLE OF THE ENTREPRENEUER The $ole of the e(t$e)$e(e$ i" to /$i(g togethe$ a(d o$ga(ie facto$" of )$odctio( that i" to e("$e that the /"i(e"" $(" "moothl* a(d make" a( adeBate amo(t of )$ofit.
The f(ctio( of the e(t$e)$e(e$: •
;la((i(g To get e(ogh ca)ital to ""tai( the /"i(e"" that i" to )$cha"e $a' mate$ial" "ch a" oil $ice "ga$ a(d othe$ i(g$edie(t" that a$e (eeded.
•
;la((i(g To hi$e o(l* ce$tified "taff 'he$e deemed (ece""a$* to e("$e the efficie(t o)e$atio( of the /"i(e"".
•
•
The e(t$e)$e(e$ /$i(g" (e' idea" a(d tech(iBe" to e(ha(ce the 'elfa$e of "ociet*. The e(t$e)$e(e$ coo$di(ate" the facto$" of )$odctio( a(d make" deci"io(" that 'ill $e"lt i( g$o'th a(d )$ofit" fo$ him.
TYPE OF PRODUCTION
Ho'a$d*?" Caf@ 'ill e(gage i( te$tia$* )$odctio(. C"tome$" 'ill /e a/le to )$cha"e meal" f$om the 'ide 0a$iet* of food a0aila/le to "ati"f* thei$ a))etite. The* ha0e the o)tio( of di(i(g take ot o$ deli0e$* "e$0ice.
LE!EL OF PRODUCTION
The /"i(e"" 'ill /e e(gaged i( dome"tic )$odctio( that 'ill )$o0ide "e$0ice fo$ the comm(it* of ;o$t A(to(io. The* 'ill )$o0ide "c$m)tio" meal" a(d /e0e$age" to )eo)le located i( a(d a$o(d ;o$t A(to(io. e 'ill "e $a' mate$ial" "))lied /* The <$a(t" Fa$m i( ;a""le*
"UALITY CONTROL MEASURES
Some Balit* co(t$ol mea"$e" the /"i(e"" "hold adhe$e to a$e: •
•
•
•
To "e good" that a$e (ot e4)i$ed 'hich 'ill $e"lt i( high Balit* meal". e 'ill "e $ef$ige$ato$" fo$ the )$e"e$0atio( of )e$i"ha/le good". Additio(all* 'e 'ill "to$e all food )$o)e$l* a(d e("$e that e4)i$ed good" a(d othe$ ")oilt food a$e (ot "ed i( food )$e)a$atio(. To ha0e the )$emi"e" /ildi(g a(d eBi)me(t checked $egla$l* /* a )/lic health i(")ecto$. 9alit* co(t$ol check" 'ill /e co(dcted to e("$e that 'hat i" offe$ed o( the me( a(d 'hat i" deli0e$ed to the )/lic i" (ot "/"titte fo$ the $eal di"he".
USE OF TECHNOLOGY
Sim)le a(d ad0a(ce tech(ologie" a$e "ed i( the )$odctio( )$oce"" that 'ill /e "ed 'ithi( the /"i(e"". Some ad0a(ced tech(ologie" that a$e "ed i( the /"i(e"" a$e: •
C$edit Ca$d S*"tem
•
Com)te$"
•
Tele)ho(e"
The c$edit ca$d "*"tem 'ill make the /"i(e"" mo$e efficie(t a" it i" 'idel* "ed /* (me$o" )e$"o(" a(d he(ce it 'ill allo' fo$ Bick )a*me(t" of meal". The com)te$" 'old /e "ed to "to$e data "ch a" c"tome$" a(d "taff data/a"e fo$ )a*$oll. Reco$d of "tock 'old /e ale$ted 'he( the "tock i" $((i(g ot "o that the "tock ca( /e $e)le(i"hed. The$efo$e the /"i(e"" 'ill /e 0e$* efficie(t a" it i" mo"tl* likel* 'ill (e0e$ /e ot of "tock. The tele)ho(e 'ill /e "ed to $ecei0e call" f$om c"tome$" 'a(ti(g to make a))oi(tme(t" at the $e"ta$a(t. Tele)ho(e 'ill al"o /e "ed to co(tact othe$ /"i(e"" "ch a" tho"e that )$o0ide the $e"ta$a(t 'ith good".
Sim)le tech(ologie" "ch a" g$ate$" fo$k" t$a*" a(d "t$ai(e$" 'ill /e "ed alo(g 'ith com)le4 tech(ologie" "ch a" /le(de$" a(d cake mi4e$" amo(g othe$".
LINKAGES
The t*)e of li(kage to /e de$i0ed f$om the /"i(e"" i" /ack'a$d li(kage. +ack'a$d li(kage 'ill /e "ed 'ith the fa$m a(d food "))l* "to$e" a" the* 'ill /e )$o0idi(g the $a' mate$ial" to the $e"ta$a(t "ch a" he$/" g$o(d )$o0i"io(" milk f$it" a(d 0egeta/le". ;ackagi(g mate$ial" 'ill /e /oght f$om )$odce$" to /e "ed i( "elli(g take ot a(d othe$ fa"t food item". Local mate$ial" "ch a" fa/$ic" a(d de"ig(e$ chai$" 'ill /e /oght to deco$ate the $e"ta$a(t.
POTENTIAL FOR GROWTH
I#$%' •
•
The )$e"e(t )la(t a(d machi(e$* cold /e 'o$ked ha$de$ to it" fll ca)acit*. Thi" 'ill $e"lt i( the ma4imiatio( of )$ofit" "o the /"i(e"" 'ill g$o'. Some of the 'o$k cold /e do(e /* machi(e" 'hich 'ill allo' 'o$k to /e do(e mo$e Bickl* a(d efficie(tl*. Thi" 'old $edce la/o$ co"t a" 'e 'old (ot ha0e to hi$e )e$"o(" to do that ")ecific acti0it*.
E*$%' •
The $e"ta$a(t cold e4)a(d /* ha0i(g mo$e $e"ta$a(t 'ith the "ame (ame i( diffe$e(t )a$i"he".
GO!ERNMENT REGULATIONS
The /"i(e"" ha" to /e lice("e to allo' fo$ the /"i(e"" to o)e$ate.
•
The /"i(e"" 'ill adhe$e to the e(0i$o(me(t la'" a(d co(fo$m to o(i(g la'".
•
•
o$ke$" ha0i(g food ha(dle$" )e$mit 'hich i" (eeded i( the food "e$0ice i(d"t$* i( o$de$ to )$e)a$e food. ;$o)e$ di")o"al of ga$/age'a"te 'ill /e ga$a(teed. ;olltio( i" a facto$ that affect" the e(0i$o(me(t. Thi" /"i(e"" 'ill e("$e that it doe" (ot e(gage i( )olltio(.
ETHICAL ISSUE
;olltio( i" a( ethical i""e. A" "ch the /"i(e"" 'ill e("$e that the$e i" a )$o)e$ di")o"al facilit* i( o$de$ to get $id of 'a"tega$/age. ;oo$ di")o"al of 'a"te ma* affect the /"i(e"" 'hich 'ill $e"lt i( lo"" of c"tome$".
APPENDIX
"+%,$-##'-&%
1.
!. Age G 1217 G 18!3 G !=2 G 21 o0e$
2. ho 'old /e the ta$get ma$ket fo$ the $e"ta$a(t Ho'a$d*?" Caf@J G )$ima$* "tde(t" G "eco(da$* "tde(t" G /"i(e"" )e$"o((el G to$i"t
3. hat time of the da* 'old /e the /"* fo$ the $e"ta$a(tJ G mo$(i(g G (oo(1!)m G !:2)m 3:)m G 5:)m clo"i(g ho$"
=. ill *o )$cha"e at Ho'a$d*?" Caf@J G *e" G (o
5. Ho' ma(* time" 'old *o )$cha"e at the $e"ta$a(tJ G o(ce 'eekl* G (o' a(d the( G dail* 6. ho do *o /elie0e i" o$ ma>o$ com)etito$ 'ithi( the a$ea G FC G Ta"tee G Ho(g o(g Chi(ee"e Re"ta$a(t G Sl"h*
7. hat i" the )$ice *o 'old cla""if* affo$da/le fo$ a medim f$ied chicke( a(d $ice a(d )ea" mealJ G K! G K!= G K!7 G K2
8. hat )$ice "hold /e cha$ged fo$ deli0e$*J G K= G K7 G K1 G K1!
1. he( maki(g )$cha"e" at the $e"ta$a(t 'hat "e$0ice 'old *o "eJ G di(e at the $e"ta$a(t G /* food the( lea0e G deli0e$*
PICTURES
Inside the restaurant.
ait$e""e"
The menu card
Refrigerator used to store food.
Food mi4e$
Dessert- chocolate suicide
Meal served- rice and peas and chicken
BIBLIOGRAPHY
CC Lect$e Se$ie" ;$i(ci)le" of +"i(e"" /* a$le(e Ro/i("o( ;$i(ci)le" of +"i(e"" /* a$le(e Ro/i("o( a(d S*/ile Hamile