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Advantages of fed-batch fermentation fermentation over batch fermentation for the production of PHA (polyhydroxyalk (polyhydroxyalkanoates) anoates)
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Higher PHA productivity •
Fed Batch Cultivation: –
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Production of highest possible amount of PHA by balanced cell growth and PHA accumulation. Strategies: •
i)
Control of nitrogen limitation: No nitr nitrog ogen en limi limita tati tion on duri during ng the the act activ ive e gr growth owth phase, but it is introduced later to enhance PHA
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Higher PHA productivity productivity cont. •
Batch cultivation cultivation is not an ideals method for PHA production especially for organisms organisms that cannot grow in nitrogen limitting condition. –
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PHA accumulate during initiation of nitrogen limitation. Some organisms (eg: Pseudomona oleovorans) loses its viability after the onset of o f nitrogen
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Limits the production of by-products •
By feeding the growth limiting substrate at the same rate as the substrate utilization by the organisms. –
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Avoid the production of by-product that related to the presence of substrate concentration. Thus, increase the efficacy of carbon flux towards
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Limits the production of by-products cont. •
In fed-batch: –
–
•
Growth limitation substrate (eg: nitrogen) can be control. Thus, production of by products can be control.
In batch: –
Growth limitationsubstrate (eg: nitrogen) can not be control. Therefore, the high concentration of substrate can